What Types Of Food Molecules Make Up Chicken 37+ Pages Explanation in Doc [5mb] - Latest Update
See 25+ pages what types of food molecules make up chicken answer in PDF format. 20 Correct answer to the question What types of food molecules make up chicken. Dietary protein gets broken down and reassembled into the various kinds of proteins that exist in the body. Dairy food such as milk and yoghurt also carbohydrate Beans and pulses also carbohydrates Nuts also fats Soy and tofu products. Check also: what and what types of food molecules make up chicken Carbs Proteins andor Fats no links.
Even things that are not exactly good for you like soda pop gum and candy bars are considered food according to scientists because they contain one or more of these types of molecules. Theyre what make spandex stretch and sneakers bounce.
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Combined these molecules make up the majority of a cells dry mass recall that water makes up the majority of its complete mass.
Youll find polymers everywhere. 10Its not like you eat a piece of chicken and that protein goes directly to your biceps. But its fats right. Natural polymers include leather rubber and even the cellulose in your french fries and the protein in your chicken nuggets. 27Protein Meat and meat products beef chicken lamb pork or kangaroo Fish and seafood. Scientists have a reason for considering fat carbohydrates and proteins to be food.
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